Auguste Escoffier: The Birth of Haute Cuisine
8|2020|1h 31m| FR
Overview: A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
Genres: Documentary, History, TV Movie
Director: Olivier Julien
Votes: 1
Production Companies: 
Imagissime
ARTE
TV5 Monde
